Tuesday, 11 December 2012


 Winter Spice Infusion
A delightfully rich, claret red infusion with the scents of Christmas.  What could be more perfect on a winter's night than this classic combination of warming spices?
Aromatic cloves and rich, sweet cinnamon bring a hint of mince pie and mulled wine to this naturally caffeine free infusion, with no added sugar.
This seasonal winter edition has just arrived, in the nick of time...

Brewing Tips:
Use boiling water
Let it draw for 2 to 3 minutes (or to your taste) to release all of the flavour
Always without milk

taken from the Twinings website

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