Thursday, 6 December 2012


Jasmine Earl Grey
A delicate tea, blended with Bergamot and the sweet taste of Jasmine.
Jasmine flowers only come out after the sun has set. The tightly closed buds stretch out their bright-white petals, releasing a sweet fragrance into the night air. This tea has the blended taste of jasmine with the citrus flavours of bergamot to give a delicate Earl Grey tea with a stylish floral twist. Take a sip, breathe in the scent of jasmine and enjoy the moonlit calm.

Brewing Tips:
Use boiling water
Let it draw for 3 to 5 minutes (or to your taste) to release all of the flavour
This delicate tea is great drunk black or with just a touch of milk

taken from the Twinings website

Please leave a comment of what you think of today's tea, or link up any photos ... you can also join us on facebook each day with your thoughts :) or tweet / instagram using #adventea

No comments:

Post a Comment